In a meat transport van, the box is specially reinforced to withstand increased forces from the hanging meats.

The meat hanging system depends to the needs of the client, using German or Italian-type hooks. The floor is always a slip-resistant surface of either polyester or aluminium, with drainage holes for effluents.

It is also possible to order special meat hook racks on the sides of the box, or fixed meat hooks (ball-end hooks).

Not sure which solution fits your business needs?